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Expanded functionality for the Pacojet

Mincing, chopping, pureeing, frothing, or blending: with the Pacojet Coupe Set, the functionality of the Pacojet is expanded to include the processing of non-frozen foods. The unique Pacojet technology guides the blades from the top of the beaker to the bottom, processing fresh foods very gently and evenly for top-quality results.

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Coupe Set knife

The Coupe Set knife are ideal for chopping meat, fish, vegetables, herbs, fruits, nuts, etc.

Whipping disk

The whipping disk is suitable for processing liquid foods such as cream and egg whites, fruit creams, milkshakes, and cocktails.

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Pacojet Coupe Set: top performance à la minute

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Cutting instead of crushing

 

By processing with the extremely sharp knife, the colors and texture of your ingredients are preserved between the smoothly cut edges.

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100% yield

Even the smallest amounts can be perfectly processed and completely removed from the beaker

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No heat transfer

with the fast Rrocessing and intelligent design, there is no transfer of heat. Perfect for maintaining taste and color, and for hygiene..

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Maximum freshness

With a processing time of only one minute, it is possible to produce two portions of tartare, five portions of cream, etc. "à la minute."

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Undiluted flavor

The top-down processing principle ensures that the blades work with complete reliability without the addition of any liquid.

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Benefits of the repeat function

Save time and achieve perfect consistencies with the Pacojet Coupe Set tools

Pacojet Coupe Set:

High performance à la minute

  • Cut without crushing: Processing with the extremely sharp cutters preserves the colors and structure of your ingredients between the smoothly cut edges.

  • No heat transfer: Thanks to fast processing and intelligent construction, no heat transfer occurs. Perfect for taste, color and hygiene.

  • Undiluted flavor: The top-down processing ensures the blades work with uniform consistency without adding liquids.

  • 100% yield: Even the smallest quantities can be perfectly processed and completely removed from the beaker.

  • Maximum freshness: In a processing time of only one minute, you can prepare e.g. two portions of tartare, five portions of cream, etc. à la minute.

  • Repeat processing function: Time savings and perfect consistencies with the Pacojet 4 Coupe-set tools.

Pacojet Coupe Set: 

Advantages

 

  • Extension of processing options with the Pacojet 4 repeat function.

  • Simplified work processes and time savings through individual programming of the repeat function. 

  • On the Pacojet 4, the repeat function is available for all Coupe Set tools. 

  • Airier and even creamier consistency with the repeat function.

  • A completely new mouthfeel.

  • Emulsions reach a new level.

  • Pastas and farces can be perfectly mixed and made even smoother.

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